REVIEW: Rosebank’s JoyJozi a haven for young and old  

A family restaurant nestled in the heart of Rosebank deviates from the norm in the upmarket mall, catering specifically for patrons who want to play more than they want to eat.    

An outdoor play area with swings, slides and obstacle courses is overlooked by the patio. Photo: Sbongile Molambo.

Joburg’s newest addition to the culinary scene JoyJozi located on 51 Eastwood Road, Dunkeld is a great place for children who need to expend energy and parents who need to take a break.  

Located opposite the Radisson RED hotel in Rosebank, JoyJozi is both a playground and a restaurant, “a place where kids can take their adults out,” is their tagline.  

Upon entering the restaurant, one is greeted by big cute knitted stuffed animals such as lions, giraffes, elephants and other toys lined up on the walls. The foyer then leads to an indoor play and outdoor play area.  

Danielle Green, JoyJozi’s manager says “The space was designed with kids in mind, kids spend too much time on gadgets and PlayStation, so the owner wants kids to have fun and play without the distraction of technology.” 

An amphitheatre at the back of the garden and an arcade game room are some of the other tailormade spaces.   

Parents and guardians can watch their children from a safe but peaceful distance on the patio while enjoying a meal. But there are staffers dedicated to watching over the smaller patrons as an extra measure. 

When it comes to the menu, one must be prepared to part ways with their hard-earned money because the cost of the food stretches one’s budget. The cheapest item on the menu is a side, the twice fried fries, and will set you back by R38.  The most expensive, the Wagyu ribeye, will set you back by R560.  

Wits Vuvuzela ordered the FUNGUY pizza, priced at R142. The pizza was underwhelming with chives that didn’t add much as a topping but were rescued by perfectly cooked mushrooms.  

For dessert, the baked cheesecake (R95 a slice), topped with orange zest looked most appealing, and it did not disappoint. One could taste the sweet citrus flavour that was infused in the syrup, every bite better than the last.  

The menu also has vegan options on offer, like their vegan pizza and dessert. Their menu consists of “everyday food” with a touch of gourmet dishes for more discerning palates. 

JoyJozi has an entrance fee of R60 per child whereas adults do not pay an entrance fee. Although walk-ins are available the restaurant doesn’t guarantee that you will get a table, so reservations are encouraged, especially as it is a popular spot with an average waiting time of 10 to 15 minutes when at capacity.  

FEATURED IMAGE: JoyJozi signage is lit by LED lights at night at its entrance. Photo: Sbongile Molambo.

RELATED ARTICLES: