The new initiative faces resource constraints, relying on donations to keep students fed. 

  • Sizanani aims to feed non-funded students, as well as those in catered and hardship accommodations who can’t afford to book meals at the dining hall. 
  • Each programme serves roughly 130 to 170 attendees, according to the project’s register. 
  • But to operate weekly for a full year, the project would need an estimated R156,000. 

Hunger is a silent crisis on campus. For many, lunchtime is a time of uncertainty, not a meal. While some can afford takeout meals at the Matrix or catering at dining halls, others wonder where their next meal will come from. 

In May 2025, a Wits Vuvuzela student journalist reported that Sizanani Legacy Project launched their first weekend meal programme at Wits Citizenship and Community Outreach’s (WCCO) kitchen. 

Sizanani aims to feed students on weekends who live in catered and hardship accommodation and can’t afford to book meals or aren’t funded. Filling a much needed gap.   

The WCCO already provides limited daily food parcels, food banks, and maintains gardens, but it is not enough.  

Two months later, four more weekends were hosted, including its most recent on Saturday, July 26, serving sandwiches and Sunday, July 27, serving bread and soup.  

According to the register, each program serves roughly 130 to 170 attendees. 

Each weekend, Sizanani spends up to R1500 on ingredients and cleaning supplies like hairnets, gloves, and aprons. 

Wits Vuvuzela asked Sizanani’s internal affairs manager, Tshwarelo Mafuyeka if they could afford to host on a more regular basis.  

“We honestly don’t have enough funds to operate to the extent that we would like,” said Mafuyeka.  

He expressed the desire to cook every weekend, but as an independent student-led initiative, resources are tight.  

It would cost R156,000 to cover weekend operations – Saturdays and Sundays, every week – for a full year, Mafuyeka estimates. 

However, the project remains optimistic due to additional support.  

Campus Housing & Residence Life (CHRL) facilitated communication from several off-campus residences to Sizanani.  

This brought South Point, Respublica (Yale Village), Focus 1, AFCHO, Dunwell, and Life Student Apartments on board as donors. 

“Notably, Respublica gave the project 1500 noodle packs,” praised Mafuyeka. 

The director of CHRL was not available for comment in time for publication, however, Mafuyeka reinforced that CHRL also assisted with “transportation or goodies for events.” 

Sizanani also looked at other ventures for help. A Noodle Drive, as one of their initiatives, prompted Wits residents to donate noodles from March till July.  Barnato Hall, Girton Hall and Reith Hall were the three top contributors, collectively donating over 200 packets.  

Evidently, Sizanani wants Witsies to feed their minds with knowledge without going hungry in the process. Sign up for weekend drives open every Thursday.   

FEATURED IMAGE: Volunteers dishing out cooked food into the lunchboxes of attendees at WCCO’s kitchen. Photo: Lukholo Mazibuko

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